Food and Drink

The gaping hole in the UK pizza market is New York-style slices. Might it be something in the water?

This white chocolate cheesecake is served tableside from a large bowl, as is done in so many parts of Italy

Now you can try your first Belgian beer closer to home

The humble Friday night takeaway staple is a magnificent immigration success story

As Vanessa Feltz could tell you, custard is nothing to be feared

The origin of Italy’s favourite dessert is a hotly contested topic

This cake from Scotland’s Twelve Triangles bakery is perfect for autumn

On the outskirts of the capital, Punjabi-Sikhs are being forced to work in brutal conditions

Spaniards famously eat late, but make an exception at Atrio – you won’t want to miss the sunset viewings from the courtyard

This is the best of Britain elevated by French technique

Bologna is at risk of being turned into a tourist’s vending machine

Here’s a superb chicken dish – a hearty hotpot for autumn

This “one-minute steak” pita is definitely one for a Saturday afternoon now the Premier League’s back

With its second-day stew, gazpacho, Russian salad and the ubiquitous jamón Ibérico, Seville is one of Europe’s best – and least pretentious – places to eat

Ordinarily, I'm not a fan of puddings. But, for this recipe from Joe Laker, I can make an exception

France is on a mission to ensure its capital is ready to host the 2024 Olympics – which means a clampdown on alcohol and its associated issues

This recipe from iconic Italian restaurant Sale e Pepe in Knightsbridge is testament to a nation that markets its food with remarkable skill

A recent family visit reminded me of the British traditions designed to lift our spirits

This comforting and easy salad works as a refreshing aside to a barbecue, sun willing, or a main course

It’s cheaper to buy beer than bottled water in Czechia but is this about to change?

I missed out on the crispy pork belly from Cambridge brasserie Six, but you don't have to

This mushroom recipe is worth cooking and good on a slice or two of sourdough toast

New trading arrangements, as well as the pandemic and the cost-of-living crisis, have forced brewers out of business

Leandro Carreira’s skill with shellfish and fish is expert. Here is his dish of tiger prawns with almonds and ginger

Hit Netflix series Restaurants on the Edge demonstrates that keeping it simple in the kitchen doesn’t always mean submitting to the obvious

Industry hit with a blow as government halts trial of a system designed to limit paperwork

Rishi Sunak says he wants to protect the price of your pint - but membership in the EU didn’t stop him

This dish is worth the trek down to The Gurnard's Head in west Cornwall. I, for one, will be returning for another sample

This cod dish is exquisitely considered and delicate, but doable in the home

Lina Stores has looked further afield – to America, essentially – than the Ligurian hills for inspiration

This recipe is classically European in nature – a piece of white fish, breadcrumbed, served with a creamy garlic and spinach sauce

This is a fantastic plate of food, fresh and summery, and ideal for the weather