Eurofile

Like Emma Raducanu, Jamal Musiala has become the new Wunderkind of his sport, writes ROB HUGHES

Five years before the Festival of Britain came another international exhibition showcasing post-war UK innovation. Seventy five years on, it is a sombre reminder of some of the qualities which – despite much voguish rhetoric – the country has lost, writes RICHARD HOLLEDGE

When the music arrived, it addressed a world, not only a country, in turmoil, writes SOPHIA DEBOICK.

A play about immigration that shakes away smugness, with a powerful over-arching message - be kind.

By and large, classic films should not be rehashed as stage productions, writes TIM WALKER. But, this musical makes an exception.

Having stayed afloat during the pandemic, the books industry now faces two major threats, including a Brexit-related change which risks the livelihoods of many writers, says CHARLIE CONNELLY

Great Britain performed a reverse Brexit when they joined up with Europe to be competitive against the USA in golf’s biennial team event. But for a while, it seemed even that would not work and the Ryder Cup was doomed, writes RICHARD LUCK

The show has a glittering cast, dripping in talent. But, this all comes together to amount to nothing, writes MEGAN NOLAN

As The Many Saints Of Newark revisits the world of The Sopranos, RICHARD LUCK remembers the day the screen’s favourite mobster prematurely cut to black…

From France comes a giant leap in tales about life on housing estates.

WILL SELF on his encounter with a thespian from The Windsors: Endgame and why he finds the real life Windsor's popularity baffling

The youngest UN secretary-general who changed the world and would have done so more had he lived a little longer

US Navy personnel brush loose snow from the walls of a tunnel leading to a new underground research base in Antarctica in 1960.

PETER TRUDGILL on the many chapters of Yiddish

Food writer JOSH BARRIE brings readers a recipe from Roberta Hall-McCarron, offering them a taste of Edinburgh

While the show has its successes and has the power to save the West End, it leaves audiences cold, writes TIM WALKER

A 22-year-old from Frankfurt has become one of TikTok’s biggest stars. SOPHIA DEBOICK explains the simple charm behind his success.. and what it says about his country.

As his new book of celebrity encounters is launched, TIM WALKER remembers some memorable interviews with those on both sides of the EU divide

Arsène Wenger changed the Premier League forever. Now, he tells ALASTAIR CAMPBELL he’s creating radical ideas about how the sport itself should evolve while sharing a few thoughts on the present day

The UK arrival of a European broadcasting and filmmaking powerhouse should be welcomed with open arms

The Isle of Wight Festival is the foundation of British festival music. But in 1970, infamous events took place on 'Devastation Hill'

The superstar novelist has had some very searching write-ups over her wary approach to her own fame. CHARLIE CONNELLY explains why authors often make such uncomfortable celebrities

Arsène Wenger has proposed the idea of having a World Cup every two years. ROB HUGHES asks if this his own voice speaking, or that of his paymasters at FIFA HQ

An exhibition of ten British African artists in Cambridge challenges and inspires, writes RICHARD HOLLEDGE

Not if the reformed, revived, stripped-down The Specials have anything to say about it.

Lily Ebert journeyed from Hungary to Auschwitz to Leipzig, and now, North London. A gold pendant her mother gave her went with her every step of the way - quite literally

WILL SELF on the culture of protests and the global environmental movement

He spoke no English, and had never seen an American Football before but Toni Fritsch was a natural, and he went on to change the game forever.

It's impossible to think of European cinema without Jean-Paul Belmondo

Not all languages use the same terms to describe skin colour, writes PETER TRUDGILL.

The pandemic has highlighted the importance of our urban parks. TOM CHESSHYRE, author of a new book on the subject, reports on how European cities are making the most of their green spaces, and celebrates the finest examples

Food writer JOSH BARRIE brings readers a recipe from Irish chef Richard Corrigan, known for his controversial humour but, more importantly, his soda bread